Peppermint
Herbs

Peppermint

• Type: Aromatic perennial herb from the Lamiaceae (mint) family. • Common Varieties: Peppermint (Mentha × piperita), Spearmint (Mentha spicata). • Parts Used: Leaves (fresh/dried) and essential oil. Key Benefits • Digestive support: relieves gas, bloating, indigestion, and nausea. • Respiratory relief: helps open airways and ease congestion. • Cooling & pain-relief: menthol provides soothing effect for muscle and headache relief. • Antimicrobial: effective against some bacteria and fungi. Uses • Culinary: teas, salads, sauces, desserts, drinks, and flavoring. • Medicinal: digestive and respiratory remedies, mouthwashes, balms. • Industrial: essential oil in toothpaste, cosmetics, chewing gum, and pharmaceuticals

Specifications:

  • Purity: 99.00%
  • Moisture Content: 10.00% max
  • Minimum Order: 25kg
  • Origin: egypt
  • Drying Method: Shade drying / Low-temperature air drying
  • Packaging: • Packaging: • Inner: Food-grade polyethylene bags • Outer: Carton boxes or PP woven bags • Net weight: 20–25 kg (Customized packaging available as per EU requirements

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