Frozen Fruits & Vegetables
Artichoke
Frozen artichoke is used in retail, food service, and food processing. It maintains natural flavor, texture, and nutritional value. Grade: A / B (based on size and appearance)
Specifications:
- Purity: 99.00%
- Moisture Content: 10.00% max
- Minimum Order: 1,000kg
- Origin: Egypt
- Drying Method: Fresh artichoke → washing → trimming → blanching → IQF (Individually Quick Frozen)
- Packaging: – Retail: 400 g / 500 g / 1 kg printed bags – Bulk: 10–20 kg cartons with inner PE bag
